Cooking Recipes

Paneer Sandwich

Paneer Sandwich
Paneer Stuffing:
Crumble 200 grams Suvai paneer in a bowl. Add spices to it– a pinch of turmeric powder, ¼ teaspoon cumin powder, ½ teaspoon red chilli powder, ½ teaspoon coriander powder, ½ teaspoon garam masala powder, ½ teaspoon dry mango powder, fresh green coriander.
To the prepared mixture, add mayonnaise and season it with salt, mix everything well.
Take the bread slices and spread some butter on it, then spread green chutney/mint chutney of your choice.
Place onion slices, tomato slices, & sliced green/red bell pepper on the bread, spread paneer stuffing over it, sprinkle chaat masala and cover it with another bread slice on which butter and green chutney already been spread.
Now place the sandwiches on a preheated grill sandwich maker. Grill until the sandwich becomes golden brown and crisp.
Serve it mint sauce or tomato ketchup and Suvai Premix Ginger Tea.

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